| # 4/1 (FRI) , 下班立即到桃園機場, 搭機 4/2 (SAT) , 早上7:35到戴高樂機場, 到 HOTEL CHECKIN 放行李 , 搭船遊塞納河 4/3 (SUN) , 逛羅浮宮free day! lunch , apple store 買 iPad , 夏佑宮, 巴黎鐵塔晚餐 4/4 (MON) , DisneyLand 4/5 (TUE) , DisneyLand 4/6 (WEN) , DisneyLand , shopping outlet 4/7 (THE) , shopping , 聖心堂 , lunch 小餐館 4/8 (FRI) , 聖母院 , ice cream, 巴黎市政廳, 龐畢度中心 , 瑪黑區 shopping 4/9 (SAT) , Marathon EXPO. shopping day 4/10 (SUN) , Paris Marathon 4/11 (MON) , 一早就要到機場搭機, 到台北時間是 4/12早上6:30 |
Paris and Rotterdam marathon…. I choice Paris!
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in the City of Paris… From the Champs Élysées Avenue to Foch Avenue running through Bastille, Nation, Vincennes, les Tuileries…
URLS:
- http://www.paris-26-gigapixels.com/index-en.html
- Shopping by Paris , http://www.shoppingbyparis.com/en/
- Bus , http://www.ratp.fr/en/ratp/c_21879/tourists/
And this is my World Marathon schedule : 
EPREUVE Paris Marathon
Your registration is now ok.
You can find at the website all informations , End of january you can download your confirmation letter, that you have to bring with you when you pick up your bibnumber at the Running Expo.
// ——— 巴黎鐵塔餐廳 menu
Dinner 1st sitting (6:30 pm), on April 03, 2011 Access code
RESTAURANT 58 TOUR EIFFEL / MILLENIA
http://www.restaurants-toureiffel.com/english/restaurant-tour-eiffel-58.html
前菜: 三選一
ENTRÉEiSTARTER Velouté de châtaignes, cèpes et crême de cerfeuil
Creamy chestnut soup, porcini mushroom and cream of chervil
鮮奶油栗子濃湯, 有牛肝蕈(Porcini蘑菇)和奶油及灑上細葉芹
Belle gambas snackée, avocat, vinaigrette soja/sésame
Seared tiger prawn, avocado, soya and sesame dressing
香煎大蝦, 佐以鳄梨、大豆和芝麻
Foie gras de canard mi-cuit au naturel, marmelade de coing
Duck «foie gras», quince marmalade
鵝肝, 配橘子醬
MAIN COURSE, 主菜, 三選一
Filet de Saint-Pierre à la plancha, carottes confites
John Dory fillet, glazed carrots
多利魚排佐紅蘿蔔
Noisette de veau poêlée, potiron Butternut au romarin
Roasted veal tenderloin, butternut squash, with rosemary
烤小牛肉裡脊肉, 佐胡桃,南瓜,迷迭香
Blanc de pintade rôti, girolles et salsifis cuisinés au jus
Roasted guinea fowl breast, chanterelles and salsify cooked in gravy sauce
烤雞胸, 黃蘑菇醬
DESSERT, 甜點, 三選一
Vacherin au fruit du moment
Seasonal fruit vacherin
時令水果
Baba au rhum, crème légère vanillée
Baba with rum, vanilla cream sauce
蘭姆酒蛋糕，香草奶油醬
Profiterole, glace vanille, sauce chocolat
Profiterole with vanilla ice-cream and chocolate sauce
餅乾夾香草冰淋加上巧克力醬